http://www.pahls.com Garden Center, Fresh Produce, Landscaping in Apple Valley, MN Fri, 03 Feb 2012 22:13:38 +0000 en hourly 1 http://wordpress.org/?v=3.2.1 http://www.pahls.com/plant-library/provence-lavender/ http://www.pahls.com/plant-library/provence-lavender/#comments Wed, 16 Mar 2011 15:54:00 +0000 Jason Himmelwright http://www.pahls.com/?p=8261 Aromatic gray-green foliage and large spikes of fragrant blue-violet flowers on long stems make ‘Provence’ perfect for edging an herb garden or perennial border in a sunny spot.

]]> http://www.pahls.com/plant-library/provence-lavender/feed/ 0 http://www.pahls.com/plant-library/rosemary/ http://www.pahls.com/plant-library/rosemary/#comments Wed, 14 Apr 2010 22:27:53 +0000 admin Very popular, attractive herb, with exceptionally flavorful leaves may be used fresh or dried in culinary dishes.

]]> http://www.pahls.com/plant-library/rosemary/feed/ 0 http://www.pahls.com/plant-library/purple-sage/ http://www.pahls.com/plant-library/purple-sage/#comments Wed, 14 Apr 2010 22:27:53 +0000 admin Very popular, attractive herb, with exceptionally flavorful leaves. Excellent for flavoring a variety of dishes.

]]> http://www.pahls.com/plant-library/purple-sage/feed/ 0 http://www.pahls.com/plant-library/tricolor-sage/ http://www.pahls.com/plant-library/tricolor-sage/#comments Wed, 14 Apr 2010 22:27:53 +0000 admin Very popular, attractive herb, with exceptionally flavorful leaves. Excellent for flavoring a variety of dishes.

]]> http://www.pahls.com/plant-library/tricolor-sage/feed/ 0 http://www.pahls.com/plant-library/sage/ http://www.pahls.com/plant-library/sage/#comments Wed, 14 Apr 2010 22:27:53 +0000 admin Very popular, attractive herb, with exceptionally flavorful leaves. Excellent for flavoring a variety of dishes.

]]> http://www.pahls.com/plant-library/sage/feed/ 0 http://www.pahls.com/plant-library/tarragon/ http://www.pahls.com/plant-library/tarragon/#comments Wed, 14 Apr 2010 22:27:53 +0000 admin An aromatic culinary herb. Narrow foliage has a delicate, peppery aniseed flavor that is a main constituent in French cuisine.

]]> http://www.pahls.com/plant-library/tarragon/feed/ 0 http://www.pahls.com/plant-library/english-thyme/ http://www.pahls.com/plant-library/english-thyme/#comments Wed, 14 Apr 2010 22:27:53 +0000 admin Grown for its aromatic, dark green, flavorful leaves. Use fresh or dried.

]]> http://www.pahls.com/plant-library/english-thyme/feed/ 0 http://www.pahls.com/plant-library/sweet-basil/ http://www.pahls.com/plant-library/sweet-basil/#comments Wed, 14 Apr 2010 22:27:52 +0000 admin Aromatic leaves with a spicy clove fragrance and flavor are outstanding for tomato sauce, pesto, salad, and meat dishes.

]]> http://www.pahls.com/plant-library/sweet-basil/feed/ 0 http://www.pahls.com/plant-library/chives/ http://www.pahls.com/plant-library/chives/#comments Wed, 14 Apr 2010 22:27:52 +0000 admin Onion-flavored leaves; seasoning, fresh or dried. Blossoms flavor vinegar, oil.

]]> http://www.pahls.com/plant-library/chives/feed/ 0 http://www.pahls.com/plant-library/cilantrocoriander/ http://www.pahls.com/plant-library/cilantrocoriander/#comments Wed, 14 Apr 2010 22:27:52 +0000 admin Aromatic leaves and seeds. A must for mexican dishes.

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