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Rigatoni Chard Toss

by | Aug 24, 2021 | CSA Member Updates, Recipes

Carolyn Kumpe of El Dorado, California shared this delicious main dish recipe on the Taste of Home website. It’s hearty and satisfying as a meatless main dish, but for the meat lovers in your family, consider serving it alongside grilled chicken or fish.
Prep time: 25 minutes
Cook time: 20 minutes
Servings: 6
Ingredients:
8 ounces uncooked Rigatoni or large tube pasta
2 Tablespoons Olive oil
1 bunch Swiss chard, coarsely chopped
1 small Onion, thinly sliced
2 Garlic cloves, minced
3 medium Tomatoes, chopped
1 can (15 ounces) Cannellini beans, rinsed and drained
1/2 teaspoon Salt
1/8 teaspoon crushed Red pepper flakes
1/8 teaspoon Fennel seed, crushed
1/8 teaspoon Pepper
1/4 cup minced fresh Basil
1/2 cup grated Parmesan cheese
Directions:
1. Cook rigatoni according to package directions.
2. Meanwhile, in a large skillet, heat oil over medium-high heat. Add Swiss chard and onion; cook and stir 4 minutes. Add garlic; cook 2 minutes longer.
3. Stir in tomatoes, beans, salt, pepper flakes, fennel and pepper. Cook 3-4 minutes longer or until chard is tender.
4. Drain rigatoni, reserving 1/4 cup pasta water. Add rigatoni, pasta water and basil to skillet; toss to combine. Serve with the grated Parmesan cheese.

CSA Produce

Produce Featured in this Recipe

Onions

Onions

The versatile onion is the most universal seasoning used by humans.  The common bulb ...
Yellow Onions

Yellow Onions

A classic cooking onion, yellow onions are also known as storage onions. They have a ...
Swiss Chard

Swiss Chard

Chard is native to the Mediterranean region.  It is named 'Swiss chard' because it ...
Basil

Basil

This week's share will include a potted basil plant, ready to harvest for immediate ...
Bulb Onions

Bulb Onions

The versatile onion is the most universal seasoning used by humans.  The common bulb ...
Tomatoes

Tomatoes

The first ripe tomatoes of the season are eagerly anticipated by cooks and gardeners ...
Green Top Onions

Green Top Onions

We all know what wonderful flavor enhancers onions are.  Their versatility is ...
Tomatoes

Tomatoes

The first ripe tomatoes of the season are eagerly anticipated by cooks and gardeners ...

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