Here is another version of butternut squash soup, and this one is created by Erin and David, who blog on their site, “Super Simple Salty Life”. Cooking time: 1 hour Equipment needed: Immersion blender or regular blender Ingredients: One 3-4 pound Butternut...
Mary Kasprzak (pronounced Kas-per-zak) writes and shares this recipe and many others on her site, “Blossom to Stem”. Prep Time:15 minutes Cook Time: 25 minutes Total Time: 40 minutes Servings: 4 Ingredients: 1 Delicata squash, sliced in rounds (approx....
The husband and wife team of Briana and Chamere offer this recipe on their site, “A Full Living”. They feature many Keto-friendly recipes, accompanied by Chamere’s outstanding photos. Prep time: 10 minutes Cook time: 50 minutes Servings: 6...
This recipe by Dorie Greenspan was originally found in the Sunday Parade insert published in the St. Paul Pioneer Press, on November 4, 2010. Dorie mentions the recipe was given to her by a friend in Paris, and it is adapted from “Around My French Table.”...
Terri Edwards shared this recipe on her site, “Eat Plant-Based Foods.com”. For those who may be unfamiliar with leeks, this is an easy introduction to them. Prep time: 10 minutes Cook time: 30 minutes Servings: 4 Ingredients: 3-4 whole Leeks minced Garlic,...