This recipe was published in the St. Paul Pioneer Press on Thursday, November 10, 2016. It was featured in a column written by Jill Silva of the Kansas City Star. It's an easy one-skillet meal, using your own fresh ingredients and providing a good amount of fiber....
We are excited to share a delightful recipe from one of our CSA members who discovered it on the Southern Living website. With zucchini and yellow squash in abundance, this is the perfect dish. If you're looking for a delicious side or a light main course, this recipe...
Rachel Hanawalt is the author of this recipe, found on the website "One Green Planet". Rachel includes this one and many others on her blog, "Simple Seasonal". Prep time: 20 minutes Cook time: 15 minutes Servings: 4 Ingredients: For the Salad: 5 ears of Sweet corn,...
Even the youngest members of the family can have a part in preparing these basic foil dinners. Set up everything on the counter or table, assembly-line style. Have the foil cut to size. Each person in the family is responsible for putting a certain item in the packet....
This is another recipe found on Pinterest. The author is Jen Nikolaus, who adapted it from Everyday Food Magazine. It's an excellent side dish to serve with a chicken breast, steak, or pork chops. Servings: 4 Ingredients: 2 (1-lb each) acorn squash, halved crosswise...
A delicious main dish salad for a luncheon or light supper, this recipe is from the book "From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce--Third Edition", published by the Madison Area Community Supported Agriculture Coalition, Jones Books,...
Diana Rattray shared this recipe on "theSpruceEats" website. Feel free to add a few more peppers if you like it hotter! Ingredients: 1 pound extra-lean Ground beef 2 Tablespoons Olive oil 1 cup coarsely chopped Onion 1 cup thinly sliced Celery 1 Tablespoon minced...
This recipe comes to us from Cassie, who lives in Australia and shares recipes on her blog, "Cook it Real Good". She favors cheddar cheese in her recipe, but she says any of your favorites can be used, and lactose free cheese can be substituted if necessary....
Guy Fieri featured this recipe on "The Food Network" show, and it is delicious as well as very easy to make. Prep time: 20 minutes Cook time: 50 minutes Total time: 1 hour 10 minutes Servings: 4 Ingredients: 2 Acorn squash 2 Tablespoons Olive oil 1 1/2 teaspoons...
Shared by our own Jorge Salinas and his lovely wife Ale, this is an authentic Mexican family recipe that we are delighted to pass on to you. Ale tells us that the Poblano peppers can be stuffed with ground beef or cheese, depending on your family's preference. You'll...
