by Dee Englund | Jul 6, 2021 | Recipes, CSA Member Updates
This easy recipe for a hot summer evening is the creation of Christine, who shares recipes and other useful information on her site, “Wry Toast”. Prep time: 10 minutes Cook time: 25-45 minutes (depending on the type of grill you’re using, see Note...
by Dee Englund | Jun 30, 2020 | CSA Member Updates, Recipes
Parsnips have a naturally sweet flavor, and the process of caramelizing them in this recipe really enhances that quality. Found on the Taste of Home website, this is a great way to introduce your family to a new vegetable. Prep time: 20 minutes Cook time: 25 minutes...
by Dee Englund | Jun 30, 2020 | Recipes, CSA Member Updates
Created by Melissa Clark, this recipe was found on the website “Cooking with the New York Times” (cooking.nytimes.com). Melissa indicates that it serves 2, so we assumed it would be for a main dish. If you might be using this as a side dish, it would...
by Dee Englund | Sep 26, 2017 | CSA Member Updates, Recipes
This recipe is from Everyday Food, October, 2010. Prep time: 10 minutes Cook time: 1 hour Servings: 4 Ingredients: 2 medium Sweet potatoes (1 pound total) peeled, halved, and cut into 1/2-inch pieces 4 medium Carrots, cut into 1/2-inch pieces 2 medium Parsnips, peeled...
by Dee Englund | Sep 25, 2017 | Recipes, CSA Member Updates
Found on Allrecipes.com, this simple soup was shared by ButtercupBento. Serve with thick slices of crusty whole wheat bread. Prep time: 10 minutes Cook time: 25 minutes Ready in: 35 minutes Servings: 4 Ingredients: 2 Tablespoons Butter 1 medium Onion, chopped 1 pound...
