For those who may be new to rutabagas, we thought this recipe would be a good introduction. It's easy and quick to make. The only drawback is, it involves turning on the oven--something most of us are avoiding on these hot days! This recipe was found on Pinterest,...
A close relative of the turnip, rutabagas are sweeter, larger, and more tan in color. Also known as Swedes or Swedish turnips, they were one of the first vegetables grown by the early settlers. They are high in carbohydrates, vitamins A and C, and some minerals,...
