by Dee Englund | Jul 20, 2015 | CSA Member Updates, Recipes
This delicious recipe was found on Pinterest. It was shared by Kristen Winston, from Tennessee Home and Farm. Yield: 6 servings Total time: 45 minutes Ingredients: 6 medium yellow summer squash 1/2 cup green bell pepper, diced 1 cup onion, finely chopped 1 cup...
by Dee Englund | Jul 14, 2015 | CSA Member Updates, Recipes
This recipe comes to us from the cookbook “Roots: The Definitive Compendium with more than 225 Recipes”, by Diane Morgan. It’s an easy, one-pot dish that packs a lot of flavor. It would be a great weekend breakfast dish–a nice way to start...
by Dee Englund | Jul 14, 2015 | CSA Member Updates, Recipes
For those who may be new to rutabagas, we thought this recipe would be a good introduction. It’s easy and quick to make. The only drawback is, it involves turning on the oven–something most of us are avoiding on these hot days! This recipe was found on...
by Dee Englund | Jul 6, 2015 | Recipes, CSA Member Updates
Our resident juicing expert, Patti C., suggested a smoothie recipe using golden beets and pineapple. This one is easy to make and tastes delicious. If you don’t have a juicer, a blender will work, but we suggest adding some apple juice. Ingredients: 1 medium...
by Dee Englund | Jul 6, 2015 | CSA Member Updates, Recipes
This recipe was found on Pinterest. If you’re looking for a new way to serve your green beans, try this one! Ingredients: 1-2 pounds green beans, trimmed and cut into 2 inch pieces 2 green onions, chopped thinly 1 teaspoon red pepper flakes + 1/4 teaspoon 4...
