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Lentil Kohlrabi Salad

Lentil Kohlrabi Salad

This recipe was shared on Pinterest by Clotilde Dusoulier, a French food writer who offers a wide selection of delicious recipes on her blog, Chocolate & Zucchini. Prep time: 15 minutes Cook time: 20 minutes Servings: 3-4 Ingredients: (1 cup) French Green Lentils,...
Honey-Roasted Vegetables

Honey-Roasted Vegetables

This recipe is from Everyday Food, October, 2010. Prep time: 10 minutes Cook time: 1 hour Servings: 4 Ingredients: 2 medium Sweet potatoes (1 pound total) peeled, halved, and cut into 1/2-inch pieces 4 medium Carrots, cut into 1/2-inch pieces 2 medium Parsnips, peeled...
Spiced Parsnip Soup

Spiced Parsnip Soup

Found on Allrecipes.com, this simple soup was shared by ButtercupBento. Serve with thick slices of crusty whole wheat bread. Prep time: 10 minutes Cook time: 25 minutes Ready in: 35 minutes Servings: 4 Ingredients: 2 Tablespoons Butter 1 medium Onion, chopped 1 pound...
Parsnip Crème Brulee Recipe

Parsnip Crème Brulee Recipe

Cook Time: 30 minutes Servings: 4 Ingredients: 6 large Parsnips, peeled and thinly sliced lengthwise 3 cups Heavy cream 1 cup Whole Milk Pinch of Kosher Salt 6 Egg yolks 1/3 cup light Brown Sugar 1 Tablespoon Vanilla extract Demerara sugar* Directions: 1. Preheat the...
Southwest Spaghetti Squash

Southwest Spaghetti Squash

Servings: 4 Ingredients: 1 Spaghetti Squash (about 3 pounds) 1 (14 oz.) can Mexican-style diced Tomatoes 1 (14 oz.) can Black Beans, rinsed and drained 3/4 cup (3 oz.) shredded Monterey Jack cheese, divided 1/4 cup finely chopped Cilantro 1 teaspoon ground Cumin 1/4...
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