One of the most popular winter squash varieties, buttercup squash has a sweet and creamy orange flesh. Containing more than 200% of the recommended daily amount of vitamin A, it is also high in vitamins C and B. An added benefit is that buttercup squash is an...
This is a favorite family recipe passed down from Grandma Pahl. Published in our past newsletters, we’re offering it again for your enjoyment. Use your own pie crust recipe or a pre-made crust to save time. Ingredients: Two Pastry crusts: use one to line the...
Here is an old family recipe we’d love to share. It’s easy to make and so delicious! It was shared with our CSA members a few years ago, and we’d like to offer it again for our newest members. Ingredients: 1 Buttercup squash, peeled and cut into...