by Dee Englund | Oct 6, 2020 | CSA Member Updates, Recipes
Isadora (Izzy) shares this recipe and a variety of vegetarian dishes on her site, “She Likes Food”. (Note from Dee: This recipe divides easily in half, if you want to cook only one squash.) Prep time: 20 minutes Cook time: 40 minutes Servings: 4...
by Dee Englund | Oct 6, 2020 | CSA Member Updates, Recipes
This recipe was shared with us by our own Brenda Alreck, who works in the greenhouse and market, and often helps with CSA distribution. It’s a great way to use some of those apples you’ll be picking this weekend. Prep time: 20 minutes Bake time: 1 1/2...
by Chris Kaufenberg | Sep 29, 2020 | CSA Member Updates, Recipes
Created by Martha Stewart and found on her website, “MarthaStewart.com”, this colorful and delicious side dish goes together quickly and easily. Servings: 2, but this recipe can be doubled easily Ingredients: 1 Red bell pepper, quartered and seeds removed...
by Dee Englund | Sep 29, 2020 | CSA Member Updates, Dee's Corner
Hi everyone and welcome to fall! With the change in evening temperatures the last few nights, we know fall has arrived. And what better way to celebrate fall than with a colorful hearty butternut squash soup. We are offering two butternut squash soup recipes for you...
by Dee Englund | Sep 29, 2020 | CSA Member Updates, Recipes
Originally found in the St. Paul Pioneer Press, this recipe is from the publication “Fresh Every Day” by Sara Foster with Carolynn Carreno (Clarkson Potter, 2005). You’ll notice it can be prepared with winter squash such as butternut, acorn or...