by Dee Englund | Aug 13, 2019 | CSA Member Updates, Recipes
Diana Rattray shared this recipe on “theSpruceEats” website. Feel free to add a few more peppers if you like it hotter! Ingredients: 1 pound extra-lean Ground beef 2 Tablespoons Olive oil 1 cup coarsely chopped Onion 1 cup thinly sliced Celery 1 Tablespoon...