by Dee Englund | Sep 25, 2018 | Recipes, CSA Member Updates
The credit for this delicious butternut squash recipe goes to Wendy Polisi, who shares a wide selection of recipes featuring quinoa on her site, www.wendypolisi.com. Prep time: 20 minutes Total Cook time: Approx. 1 1/2 hours Servings: 6 Ingredients: 4 cups Butternut...
by Dee Englund | Sep 5, 2017 | Recipes, CSA Member Updates
Known for her easy no-fuss recipes, this side dish comes to us from Rachel Ray. Prep time: 20 minutes Cook time: 60 minutes Servings: 8 Ingredients: 2 cups Heavy cream 4 large Sage sprigs 3 cloves Garlic, smashed 2 pounds Potatoes (about 4 large), peeled and thinly...
by Dee Englund | Sep 29, 2015 | CSA Member Updates, Recipes
This recipe was found on allrecipes.com. Prep time: 15-25 minutes Cook time: 25 minutes Total time: 40-50 minutes Servings: 6 A savory change from the typical squash preparation. Delicious as is, but of course each person can salt and pepper their own serving to...
by Dee Englund | Sep 8, 2015 | Recipes, CSA Member Updates
Prep Time: 30 minutes Cook Time: 1 hour Total Time: 1 hour, 30 minutes Servings: 9 Ingredients: 1 medium sized butternut squash, peeled and diced 1 yellow onion, sliced 1 poblano pepper, cored and sliced 2 jalapenos, cored and sliced 2 tablespoons olive oil 1 teaspoon...
by Dee Englund | Aug 18, 2015 | Recipes, CSA Member Updates
Servings: 4-5 as a side dish Directions: 1 pound Brussels sprouts, washed, trimmed and halved 1 1/2 lb. butternut squash, peeled then diced into 1/2 inch cubes (about 3 cups) 2 Tablespoons olive oil, divided salt 3/4 cup toasted pecans 1/2 cup dried cranberries Mix...
