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“Corn and More”

By Jackie Overom As summer heat rises and we begin to harvest the vegetables we have nurtured, our favorite recipes will be enjoyed once again. Fresh produce is truly a summer delight. We would love to share a few of our favorite recipes with you. We are a fifth...

Summertime Brings New Things to Pahl’s Market

After the flower season peaks and the annual bedding plants have found their homes, the shift at Pahl’s Market turns towards the farm. “We are not quite there yet, but we will be,” says Gary Pahl, owner of Pahl Farms. Farming 1,100 acres of crops takes diligence and a...

How Do You Cook Your Fresh Sweet Corn?

I will tell you the easiest way to cook corn.  I shuck the ears and remove the remaining silk.  Then I put cold water in a large kettle.  I put the cobs of corn into the cold water so the corn is covered by water and then I bring the whole pot to a boil.  When the...
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