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Dee’s Corner

Dee’s Corner

Hello to all of our CSA members, As we head into September, I think many of you will agree that the temperature these last few days has been much more comfortable. Some of us really enjoy HOT weather (I'm speaking to you, Val!) but I personally have been very happy...

Mexican Potato Nachos

Mexican Potato Nachos

Lois A. Dupre is the creator of this recipe, shared on the AllRecipes.com website. She suggests using pepper-jack cheese in place of the Cheddar for a little more kick.  (Note from Dee: For additional flavor and color, and to use the sweet peppers and/or banana...

Celery

Celery

A convenient ready-to-go snack that is low in calories, celery is a staple for many of us.  One of the most versatile vegetables around, besides its use as a quick snack, celery is used in salads, stir-fries, soups, and stews.  Unlike some vegetables, it retains most...

Poblano Peppers

Poblano Peppers

Poblano peppers are mild chili peppers that originated in the state of Puebla, Mexico.  When dried, they are called ancho or ancho chile, from the Spanish word for "wide" (chile ancho-"wide chile").  As the poblano ripens and changes to red in color, it becomes...

Potatoes

Potatoes

Potatoes are considered an important staple food and the number one vegetable crop in the world. Because of their neutral starchy flavor, they are a good complement to many meals. They are available year-round as they are harvested somewhere every month of the year....

Green Beans

Green Beans

Green beans are one of the few beans that can be eaten fresh. Green beans are often steamed, boiled, stir-fried, or baked in casseroles. When picked young, green beans are a wonderful source of vitamin K, fiber and folate.  And what may come as a surprise to some...

Sweet Corn

Sweet Corn

An ancient staple food of the Americas, corn is often referred to as maize.  When combined with most beans or dairy, corn will provide a complete protein.  This is shown by the many traditional native dishes.  Similar to other whole grains, corn is a great source of...

Banana Peppers

Banana Peppers

Banana peppers are a medium-sized member of the chili pepper family with a mild, tangy taste. These sweet peppers are packed with flavor and can add a vibrant color to salads or veggie trays. To store: Store unwashed in a plastic bag in the hydrator drawer of the...