by Dee Englund | Jun 26, 2018 | CSA Member Updates, Recipes
Found on Pinterest, this is a quick and easy to prepare recipe. All amounts can be adjusted according to your needs. Ingredients: Buttercrunch lettuce, washed, spun dry, and torn into bite-size pieces Fresh strawberries, washed, dried, and sliced Spring onions,...
by Dee Englund | Jul 5, 2016 | CSA Member Updates, Recipes
Preparation time: 20 minutes Cook time: 30 minutes Ready in: 50 minutes Servings: 6 Ingredients: 1 pound medium fresh beets, peeled, cut into 1/4-inch-thick slices 1 tablespoon olive oil, divided 4 large carrots, peeled, cut diagonally into thin slices 4 cups...
by Dee Englund | Jun 28, 2016 | Market News
This week you will receive either Buttercrunch or Coastal Star lettuce (one or the other) in your share. (For an image and description of Buttercrunch lettuce, please click here.) Part of the Romaine family of lettuces, Coastal Star lettuce is excellent for salads...
by Dee Englund | Jun 20, 2016 | Market News
This week’s share includes Buttercrunch lettuce planted in either a biodegradable pot or a plastic pot, ready to cut back for your immediate use and then transplant for you to enjoy in your salads all summer long. After cutting off the larger outer leaves (to...
