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Smoky Red Potato and Greens Tacos

Smoky Red Potato and Greens Tacos

by | Jul 7, 2020 | CSA Member Updates, Recipes

Found on the website “Cooking Light”, the original recipe called for collard greens. However, its creator, Robin Bashinsky, assures us that other greens can be used as well. This is an excellent breakfast taco, and similar recipes suggest adding some black...
Pioneer Woman Rhubarb Cobbler

Pioneer Woman Rhubarb Cobbler

by | Jun 30, 2020 | CSA Member Updates, Recipes

Found on the FoodFanatic website, this recipe has its origin from The Pioneer Woman. Servings: 12 Prep time: 15 minutes Cook time: 35 minutes Total time: 50 minutes Ingredients: For the Rhubarb Filling: 4 cups Rhubarb 1 1/2 cups Sugar 1/4 teaspoon Salt 2 Tablespoons...
Yummy Bok Choy Salad

Yummy Bok Choy Salad

by | Jun 30, 2020 | CSA Member Updates, Recipes

For those who are new to bok choy, you’ll find this recipe to be a good introduction. It’s easily and quickly assembled. This recipe was shared on the Allrecipes.com website. Prep time: 20 minutes Servings: 4 Ingredients: 1/2 cup Olive oil 1/4 cup White...
Pasta with Parsnips and Bacon

Pasta with Parsnips and Bacon

by | Jun 30, 2020 | CSA Member Updates, Recipes

Created by Melissa Clark, this recipe was found on the website “Cooking with the New York Times” (cooking.nytimes.com). Melissa indicates that it serves 2, so we assumed it would be for a main dish. If you might be using this as a side dish, it would...
Roasted Kohlrabi

Roasted Kohlrabi

by | Jul 23, 2018 | CSA Member Updates, Recipes

Found on the AllRecipes.com website, this is an easy introduction to kohlrabi if you’re new to it. The author of this recipe, WSBlend, tells us “Kohlrabi is a vegetable that reminds me of a potato crossed with an artichoke heart.” Servings: 4 Prep...