by admin | Sep 30, 2025 | Dee's Corner, CSA Member Updates
Welcome to Week 15 of the CSA season! From the Farmer: A Note of Gratitude As we send out this final share of the season, the fields are showing the clear signs of fall—leaves crisping, vines pulling back, and cool air settling in each morning. Each CSA box...
by Chris Kaufenberg | Aug 25, 2025 | What's in your share box, CSA Member Updates
The First Kiss apple (MN55 variety), bred by the University of Minnesota from Honeycrisp and AA‑44, bursts with Honeycrisp‑inspired juiciness and delivers an exceptionally crisp, mouth-filling texture paired with a lightly tart yet well‑balanced, aromatic flavor —...
by Chris Kaufenberg | Sep 13, 2022 | CSA Member Updates, What's in your share box
This early season Minnesota hearty apple, developed by the horticulturalists at the Minnesota Landscape Arboretum’s Horticultural Resource Center at the University of Minnesota, was released in 1999. The apple tastes sweet and tangy, with accents of brown...
by Dee Englund | Oct 5, 2021 | CSA Member Updates, Recipes
Here is a quick and easy way to cook up your pie pumpkin, so it will be available for your muffin, cake or pie recipes. After you finish pureeing it in a food processor, refrigerate and use in your recipes within 2 days. Or if you’re not planning to use it...
by Dee Englund | Oct 5, 2021 | CSA Member Updates, Recipes
Here’s a delicious way to use some of your pumpkin puree. Ingredients: 8 ounces Cream cheese 1 cup light Brown sugar 1 Tablespoon (or more to taste) Pumpkin Pie spice 2 cups Pumpkin puree Apple slices Ginger snaps Directions: 1. Combine all ingredients in a...
