by Dee Englund | Oct 22, 2018 | CSA Member Updates, What's in your share box
Turnips offer us a simultaneous sharp and sweet flavor, enjoyed by many. A good source of vitamin C, potassium, and calcium, turnip greens also provide us with vitamins A, C, and B-complex, and the minerals potassium, magnesium, and calcium. They are one of the...
by Dee Englund | Oct 22, 2018 | CSA Member Updates, Recipes
Found on the Genius Kitchen website, this very easy recipe is a good introduction to turnips for those who are a little hesitant about trying them. Rutabagas could also be substituted for the turnips. Prep time: 10 minutes Cook time: 35 minutes Servings: 4...
by Dee Englund | Oct 22, 2018 | What's in your share box, CSA Member Updates
This variety of winter squash is large, oval and yellow, and looks similar to a melon. It is unique among squash because when cooked, its yellowish flesh separates into long strands that resemble pasta. Spaghetti squash provides vitamins A and C and some of the B...
by Dee Englund | Oct 16, 2018 | CSA Member Updates, News from the Farmer
It’s hard to believe there are only 3 weeks left of our 2018 CSA season! The weather we’ve been seeing lately has been less than ideal and posed some problems on getting the remainder of our crops out of the field. Stuck wagons and muddy pumpkins are not...
by Dee Englund | Oct 16, 2018 | CSA Member Updates
A frequent request from our customers in the market, green tomatoes are making an appearance in this week’s share. Fried green tomatoes are the most obvious choice when deciding what to do with them, and you most likely already have one of those recipes. So I...
