by Dee Englund | Aug 28, 2018 | News from the Farmer, CSA Member Updates
With things moving at such a brisk pace around the Farm, we won’t be hearing from Cole this week. We have shared this prayer for the last four years, but feel it is worth repeating, for new friends. Let Us Give Thanks for a Bounty of People by Reverend Max...
by Dee Englund | Aug 21, 2018 | CSA Member Updates
Many of you have asked about the availability of canning tomatoes this year, and suddenly, with this beautiful weather, they’re here! For those of you who have chosen to receive a box of canning tomatoes, I have a suggestion. Some (or all) of the tomatoes in...
by Dee Englund | Aug 21, 2018 | CSA Member Updates, Recipes
Found on the Yummly website, this recipe was shared by Sujhey Beisser, who blogs on her site titled Five Senses Plate. She tells us the suggestion for this delicious warm dip came from the Whitewater City Market, located in Whitewater, Wisconsin. Ingredients: 3 medium...
by Dee Englund | Aug 21, 2018 | Recipes, CSA Member Updates
This recipe was shared Cynthia Nims, originally from the publication “Cooking Light”. Servings: 6 Ingredients: 2 pounds Yukon gold potatoes 1/2 cup light Mayonnaise 2 Tablespoons White wine vinegar 1 Tablespoon Dijon mustard 1/2 teaspoon Salt 1/4 teaspoon...
by Dee Englund | Aug 21, 2018 | Recipes, CSA Member Updates
This is a classic recipe that many of us may remember our moms or grandmothers preparing. It was shared by Kim Wilson on the AllRecipes.com website. She says this is a specialty of hers from her mother, who clipped it from “somewhere”, and Kim has been...
