Greetings to all of our members, I’d like to start by thanking all of our faithful members for your participation during this (often times challenging) past year. We are grateful to you for your support and words of encouragement. I have appreciated the feedback on the recipes we posted and a special thank you to […]

After those cold rainy days last week, we’re all enjoying the current warm sunny spell. This weather is perfect for decorating outside, with corn shocks and straw bales, colorful gourds, pumpkins and squash. And this is the time of year for butternut squash, one of my top favorite varieties because of the many ways it […]

It looks like we are well into fall with the arrival last week of acorn squash and this week of our second winter squash of the season. I love the versatility of squash, you can keep it simple by baking it in the  oven with a little butter, salt and pepper, and a sprinkle of […]

We’ve been enjoying a stretch of beautiful warm fall days, perfect for the beginning of apple-picking season! And we’re happy to offer you one of our favorite varieties in this week’s share, Sweet Tango. You’ll find this one is crisp, sweet and extremely juicy. Developed at the University of Minnesota, it’s a cross between the […]

Hello to all our members, It’s always fun to see the first appearance each season of a favorite item, and this week we welcome cauliflower. You’ll notice that several recipes in this week’s newsletter feature cauliflower. I’ve had these delicious recipes in my file for quite awhile, and I’ve been waiting for a good time […]

Hello everyone and welcome to September! By the time you receive this newsletter, you will have made it through that first day back to school. I trust it went well for all, from our bus drivers, to our littlest ones, on up to our high school teachers. It’ll only get easier and go more smoothly […]

Hello to all our members, What a perfect day we had for our Sweet Corn Pick Harvest Event! The weather really cooperated, with the right temperature, no precipitation and a little breeze to keep us cool. We really enjoyed meeting so many of you, and we appreciate how far some of you traveled to attend […]

Greetings everyone, Now that we’ve reached mid-August, you’ll notice various peppers appearing in your boxes in the next few weeks. The poblano peppers, cilantro and sweet corn in this week’s share are an incentive for us to try some wonderful Mexican-inspired recipes. We have included recipes for stuffed poblano peppers in the past few years, […]

Hello everyone, Jalapenos make their first appearance in our shares for this season, one of several peppers we will be offering in the next few weeks. Of course, jalapeno poppers immediately come to mind, so we are including a recipe from Sara Welch. Most of the recipes for jalapeno poppers are similar in regard to […]