Apples

Nancy’s Apple Pecan Pie

Nancy’s Apple Pecan Pie

This recipe was found in the latest Penzey's Spices catalog.  It was shared by John and Nancy Stewart.  It goes together quickly and easily, and it's delicious!  (Note from Dee: I tried this out at home on my family, and they loved it.  Then I made another one for my...

Cinnamon Apple Bread

Cinnamon Apple Bread

Cooking time: 50 minutes Servings: 8 INGREDIENTS: 1/2 cup packed brown sugar 1 1/2 teaspoons ground cinnamon 2/3 cup white sugar 1/2 cup butter, softened 2 eggs 2 teaspoons vanilla extract 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 cup milk 1 large...

German-Style Apples and Cabbage

German-Style Apples and Cabbage

This recipe comes to us courtesy of the Madison Area Community Supported Agriculture Coalition.  It was found in their publication "From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce" (third edition).  This would be a great dish to serve when...

Apple Cranberry Stuffed Acorn Squash

Apple Cranberry Stuffed Acorn Squash

Ingredients: 1 acorn squash, halved and seeded 1 cup fresh cranberries 1/4 cup plus 1 tablespoon apple cider (or apple juice), divided 1/4 cup firmly packed brown sugar 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg (fresh grated is best) 1 teaspoon corn...

Homemade Apple Fritters

Homemade Apple Fritters

Ingredients: 1 heaping cup all purpose flour 1/3 cup sugar 1 teaspoon baking powder dash salt 1-2 teaspoons cinnamon (depending on how much you love cinnamon) 1/4 teaspoon nutmeg 1/2 teaspoon vanilla 1 tablespoon butter, melted 1 egg 1/3 cup milk + plus more if needed...

Sweet Tango Apples

Sweet Tango Apples

A cross between the popular Honeycrisp and Zestar apple, Sweet Tango offers us the best of both varieties.  Upon the first bite, it delivers a satisfying crunch and a sweet-tart flavor.  Excellent as a snacking/eating apple, it's superior in apple crisp or apple cake,...

Grandma Pahl’s Squash and Apple Bake

Grandma Pahl’s Squash and Apple Bake

Here is an old family recipe we'd love to share. It's easy to make and so delicious!  It was shared with our CSA members a few years ago, and we'd like to offer it again for our newest members. Ingredients: 1 Buttercup squash, peeled and cut into 3/4" slices 2 Apples,...