Kale-Basil Pesto

Kale-Basil Pesto

CSA member Becky Tschida shared this delicious pesto recipe with us. Originally from the Sprout website (www.sproutmn.com/recipes), I love the versatility of this one! Ingredients: 2 cups packed torn Kale leaves 1 cup packed fresh Basil leaves 1 teaspoon Sea salt 1/4...
Spaghetti Squash Chicken Lasagna

Spaghetti Squash Chicken Lasagna

Found on the Food Network website and created by Min Kwon, this hearty casserole would make an nice Sunday-company dinner. Prep time: 25 minutes Cook time: 1 hour 15 minutes Servings: 9 Ingredients: 1 medium Spaghetti squash (about 4 pounds) Nonstick Cooking spray 1...
Tomato Caprese Salad

Tomato Caprese Salad

Another recipe shared by Mary Beth Feutz on her blog, “My Fearless Kitchen”. After comparing several recipes for Tomato Caprese Salad, this one stood out for some reason. I hope you enjoy it as much as we did! Prep time: 10 minutes Servings: 4 Make this...
Green Tomato Parmesan

Green Tomato Parmesan

Found on the Taste of Home website and originally published in the August/September 2012 issue of Country Woman, this recipe is a delicious way to use the green tomatoes found in this week’s share. It can be a main dish, accompanied by crusty garlic bread and a...