by Dee Englund | Jul 16, 2019 | CSA Member Updates, Recipes
Found on the Real Simple website, this recipe was contributed by Chris Morocco. It’s a colorful, tasty main dish, perfect for using some of those peas you’ve been picking! Prep time: 30 minutes Servings: 4 Ingredients: 1 pound Flank steak 2 Tablespoons...
by Dee Englund | Jul 9, 2019 | CSA Member Updates, Recipes
This recipe shared by Tiffani on her blog, Daniel Fast Foodie, takes a little prep time, but it’s so worth it! Once everything is laid out, it goes together quickly. It has been adapted from a recipe originally found on the Mid West Living website. Servings: 8...
by Dee Englund | Sep 25, 2018 | CSA Member Updates, Recipes
The credit for this delicious butternut squash recipe goes to Wendy Polisi, who shares a wide selection of recipes featuring quinoa on her site, www.wendypolisi.com. Prep time: 20 minutes Total Cook time: Approx. 1 1/2 hours Servings: 6 Ingredients: 4 cups Butternut...
by Dee Englund | Sep 11, 2018 | Recipes, CSA Member Updates
Found on the website thekitchn.com, Associate Food Editor Meghan Splawn is credited with this recipe. A popular Irish dish made from potatoes and greens, we discovered many versions available to try. Kale or cabbage is most often used, partnered with green onions or...
by Dee Englund | Aug 21, 2018 | CSA Member Updates, Recipes
This recipe was shared Cynthia Nims, originally from the publication “Cooking Light”. Servings: 6 Ingredients: 2 pounds Yukon gold potatoes 1/2 cup light Mayonnaise 2 Tablespoons White wine vinegar 1 Tablespoon Dijon mustard 1/2 teaspoon Salt 1/4 teaspoon...
