by Dee Englund | Oct 12, 2021 | Recipes, CSA Member Updates
Alea Milham of “Premeditated Leftovers” (what an intriguing title!) is the creator of this fun way to use our spaghetti squash and jalapeno peppers. Prep time: 10 minutes Cook time: 50 minutes Servings: 4 Ingredients: 1 medium Spaghetti Squash 1 Tablespoon...
by Dee Englund | Sep 14, 2021 | Recipes, CSA Member Updates
From the website “Love and Lemons”, created by Jeanine Donofrio and her husband Jack, this easy spaghetti squash with kale is a great healthy weeknight dinner. Flavored with rosemary, lemon, and sun-dried tomatoes, it’s a delicious vegan and...
by Dee Englund | Sep 14, 2021 | Recipes, CSA Member Updates
The creator of this recipe is Vered DeLeeuw, who shares many recipes featuring low-carb and gluten-free ingredients on her site, “Healthy Recipes”. She tells us “these tasty spaghetti squash fritters are the perfect low carb alternative to potato...
by Dee Englund | Sep 14, 2021 | CSA Member Updates, Recipes
Found on the website “MyRecipes.com” Sara Tane is the author of this unique dessert recipe. Prep time: 20 minutes Cook time: 45 minutes Serves: 2-4 1 medium Spaghetti squash 1 Tablespoon extra-virgin Olive oil 1 Tablespoon unsalted Butter 1 1/4 cups...
by Dee Englund | Oct 13, 2020 | Recipes, CSA Member Updates
Love jalapeno poppers? This recipe by creator Alea Milham (premeditatedleftovers.com) is a great alternative way to enjoy them. Prep time: 20 minutes Bake time: 40-45 minutes Servings: 4 Ingredients: 1 medium Spaghetti Squash 1 Tablespoon Olive oil 1/4 cup Cream...
