Obtained originally from Nancy Mitchell, Brenda shares another family favorite recipe. Her experience has been that her guests sit around this bowl of decadence and eat non-stop until it's gone! Ingredients: 1 can black beans 1 cup fresh sweet corn kernels 4 Roma...
Prep time: 20 minutes Servings: 6 Ingredients: 2 (9-ounce) packages refrigerated cheese-filled tortellini 1/2 cup olive oil 1/2 cup freshly grated Parmesan cheese 3 tablespoons fresh lemon juice 1-2 garlic cloves (according to your family's taste) 1 teaspoon...
Prep Time: 10 minutes Cook time: 35 minutes Total time: 45 minutes Servings: 4 Ingredients: For the roasted spaghetti squash: 2 small spaghetti squash, cut in half and seeded 1 tablespoon oil salt and pepper to taste For the chicken enchilada stuffed spaghetti...
Found on Pinterest, this recipe was adapted from Tyler Florence's corn chowder recipe. We've had a few cooler nights, so we thought a soup or chowder recipe would be appropriate. Makes 8-10 cups Ingredients: 2 Tablespoons butter 1 Tablespoon olive oil 1 medium onion,...
Ingredients: 4 ounces softened cream cheese 1/2 cup sour cream 1-1/2 cups cooked sweet corn (cooled and cut off cob) 1-2 jalapenos, finely minced 1 green onion, finely chopped 1 cup Monterey Jack cheese, shredded (from a block) 1/2 teaspoon seasoned salt dash of...
An ancient staple food of the Americas, corn is often referred to as maize. When combined with most beans or dairy, corn will provide a complete protein. This is shown by the many traditional native dishes. Similar to other whole grains, corn is a great source of...
