Found on the web-site SparkRecipes, this is an excellent side dish to serve with chicken or beef. Servings: 4 Ingredients: 6 tomatoes, cut into thick slices 2 teaspoons extra virgin olive oil Salt and ground black pepper to taste 1/2 cup grated Parmesan cheese,...
This recipe was shared on Pinterest by Olena. She shares her Clean Eating recipes on ifoodreal.com. Zucchini and tomatoes are a perfect flavor combination, and this recipe is quick and easy to put together. Yellow summer squash can be used in place of the zucchini....
This recipe was found on Pinterest. It was shared by Natasha on natashaskitchen.com. Prep time: 15 minutes Servings: 4 (as a side salad) Ingredients: 1 pound tomatoes 1 cucumber 1/2 medium red onion, sliced 2 avocados, diced 2 Tablespoons extra virgin olive oil or...
This delicious recipe was found on the Allrecipes.com web-site. It was shared by a fellow cook who calls herself monkeydoo3. Prep time: 30 minutes Cooking time: 1 hour Servings: 8 Ingredients: 6 large beets, trimmed 1/4 cup extra virgin olive oil salt and ground...
Lois A. Dupre is the creator of this recipe, shared on the AllRecipes.com website. She suggests using pepper-jack cheese in place of the Cheddar for a little more kick. (Note from Dee: For additional flavor and color, and to use the sweet peppers and/or banana...
This recipe is a family favorite shared with us by CSA member Chris Jolowsky. It was featured on the Food and Wine website and its author is Chef Brian McBride. You'll find it a delicious side dish to accompany grilled steak or fish. Prep time: 30 minutes Servings: 6...
Ingredients: 1/2 onion diced up 2 tsp minced garlic 2 TBSP butter 2 cups diced potatoes 2 cups diced carrots 1 14- oz can chicken broth 1 medium zucchini diced 1 cup of diced tomatoes 3-4 cobs of corn cut fresh off the cob 1/2- 1 cup of green beans cut up 1 can...
Found on the New York Times Cooking website, this recipe by Martha Rose Shulman can be used as a simple salad, served as a topping for whole grains, or as a salsa accompanied by grilled chicken or fish. Prep time: 20 minutes Servings: 6 Ingredients: 1 to 1 1/4 pounds...
An easy recipe using fresh, crunchy ingredients, this salad travels well to a potluck or picnic and is a great accompaniment to any grilled meat. Found on "The Spruce Eats" website, it was shared by Molly Watson, who is a regular contributor to that site. Prep time:...
Found on the website "Around Anna's Table", this delicious salad was created by Anna, who has a personal chef business in addition to sharing recipes on her blog. Servings: 4 Ingredients: 2 ripe Tomatoes, cut into wedges Spinach leaves, for garnish around the serving...
