When young and green, Gypsy peppers are crunchy and have a slightly acidic flavor. The peppers are also known as Cubanelle peppers, and are a hand-bred cross between a sweet pepper and a bell pepper. Underneath the skin, the pale green flesh is crisp, juicy, and...
This delicious side dish was found on the website “Mangia Bedda”, created by Nadia Fazio. She shares this one and numerous other 100% authentic traditional Sicilian Italian recipes on her site. Many of these originated with her mother and grandmother...
This delicious Keto recipe is a creation of Maya Krampf, who offers this and a variety of other keto-friendly recipes on her site, “wholesomeyum.com”. Check it out, I’m sure you’ll find something else you’d like to try. Prep time: 10...
This delicious side dish, found on the Food Network Kitchen website, is a great accompaniment to grilled chicken, fish, or pork chops. Prep time: 20 minutes Cook time: 30 minutes Total time: 50 minutes Servings: 6-8 Ingredients: Kosher salt 1 pound Green beans,...
This fast and easy main dish is a creation of Bobby Deen, son of the famous Paula Deen. It’s a lighter version of Chinese takeout. This recipe was originally found in the April 9, 2014 issue of the St. Paul Pioneer Press. Can be served as is or over brown or...
