by Dee Englund | Jul 18, 2017 | CSA Member Updates, Recipes
This is a versatile and colorful side dish. For those members who received turnips in their share box, use turnips and spinach in place of the rutabagas and chard for a similar effect. We found this recipe in the publication “Vegetables Every Day”, by Jack...
by Dee Englund | Jul 11, 2017 | CSA Member Updates, Recipes
This delicious salad goes together easily and quickly and is an ideal side dish to burgers or steaks. Our thanks goes out to Amanda Batcher, The Chunky Chef, for sharing it on Pinterest. More of her recipes can be found on her website, www.thechunkychef.com....
by Dee Englund | Sep 6, 2016 | CSA Member Updates, What's in your share box
Roma tomatoes are in the class of plum or paste tomatoes. This variety of tomato typically has a meaty flesh, few seeds, and is less juicy than other tomatoes, which makes them ideal for salsas and cooking down into a tomato sauce or paste. Their shape is an...
by Dee Englund | Sep 6, 2016 | CSA Member Updates, Recipes
Obtained originally from Nancy Mitchell, Brenda shares another family favorite recipe. Her experience has been that her guests sit around this bowl of decadence and eat non-stop until it’s gone! Ingredients: 1 can black beans 1 cup fresh sweet corn kernels 4...
by Dee Englund | Sep 6, 2016 | Recipes, CSA Member Updates
By now we’re all familiar with using tomatillos to make salsa verde. After making your own homemade salsa verde, try using it in a main dish. The following chicken enchilada recipe is an easy start. We found this delicious recipe on Pinterest. Isabel gets the...
