by Dee Englund | Jul 9, 2019 | CSA Member Updates, Recipes
This recipe is easily adapted to use a combination of zucchini and yellow summer squash, or one or the other. It makes a colorful presentation! It was shared by Stefano Coppola on the Food52 website. Prep time: 20 minutes Marinade time: A few hours Grill time: 10...
by Dee Englund | Jul 9, 2019 | CSA Member Updates, Recipes
This recipe shared by Tiffani on her blog, Daniel Fast Foodie, takes a little prep time, but it’s so worth it! Once everything is laid out, it goes together quickly. It has been adapted from a recipe originally found on the Mid West Living website. Servings: 8...
by Dee Englund | Jul 9, 2019 | CSA Member Updates, Recipes
Allison S. shares this recipe on her site, “Key Lime Coconut.” Although the original recipe calls for an English cucumber, we found regular cucumbers can be used with equally good results. Prep time: 10 minutes Servings: 6 Ingredients: 1 bunch Radishes,...
by Dee Englund | Jul 1, 2019 | CSA Member Updates, Recipes
This recipe comes to us from Cassie, who lives in Australia and shares recipes on her blog, “Cook it Real Good”. She favors cheddar cheese in her recipe, but she says any of your favorites can be used, and lactose free cheese can be substituted if...
by Dee Englund | Jul 1, 2019 | CSA Member Updates, Recipes
Found on the Taste of Home website, this recipe is shared by Joanne Fazio of Carbondale, Pennsylvania. She describes this as her “surprise dessert”, because no one can guess that the secret ingredient is zucchini! She says it’s great for a potluck...
