This Greek dish was shared by Peggy Ayscue on the AllRecipes.com website. Prep time: 45 minutes Cook time: 1 hour Ready In: 1 hour 45 minutes Ingredients: 3 Eggplants, peeled and cut lengthwise into 1/2 inch thick slices salt 1/4 cup Olive Oil 1 Tablespoon Butter 1...
This recipe was found on the Taste of Home website. Prep time: 50 minutes Cook time: 30 minutes Servings: 8 Ingredients: 1 small Eggplant 2 small Zucchini 5 Plum Tomatoes, seeded 1 large sweet Red Pepper 1 large Onion, cut into small wedges 1/4 cup Olive Oil 3...
We're arriving at that time of year when a steaming bowl of soup is just what's needed. This recipe for Beet Soup is from Dog Hollow Farm and they shared it in the publication "From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce-Third Edition."...
Prep time: 15 minutes Cook time: 65 minutes Total time: 1 hour 20 minutes Servings: 6 Ingredients: 2 cups of water 1/2 cup wild rice 1/2 cup long grain brown rice 2 Tablespoons olive oil, divided, + 1 teaspoon 1/2 teaspoon kosher salt + more for seasoning 3 Sweet...
Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Yield: 4 servings Ingredients: 8 ounces rotini pasta 12 ounces broccoli florets 1 Tablespoon olive oil 2 boneless, skinless thin-sliced chicken breasts Kosher salt and freshly ground black pepper, to...
