by Dee Englund | Jul 27, 2021 | CSA Member Updates, Recipes
Found on the Taste of Home Test Kitchen website, Lindsay D. Mattison is the creator of this recipe. For additional flavor and color, add a peeled, shredded carrot to the batter. Ingredients: 1 pound Kohlrabi, peeled and shredded (about 3 medium kohlrabi) 1 Tablespoon...
by Dee Englund | Jul 13, 2021 | CSA Member Updates, Recipes
On occasion, we have received requests for Keto recipes. This one was found on the website Keto-Mojo.com. Note that it can be prepared with all yellow squash, all zucchini, or a combination of the two. Prep time: 15 minutes Cook time: 15-20 minutes Servings: 8...
by Dee Englund | Jun 29, 2021 | CSA Member Updates, What's in your share box
A welcome addition to our salads of early spring greens, radishes offer us a splash of color and zest. Although the radish root is 94 percent water and of modest nutritional value, it does provide a small amount of minerals such as potassium, phosphorus, magnesium,...
by Dee Englund | Jun 29, 2021 | What's in your share box, CSA Member Updates
One of the first offerings of the spring garden, rhubarb gives us its own unique taste and texture. High in vitamins A and C and a variety of minerals, especially calcium, it is also believed to be a digestive aid and a blood purifier. Its tartness increases with...
by Dee Englund | Jul 14, 2020 | CSA Member Updates, Recipes
Shared by Gladys De Boer on the Taste of Home website, this easy recipe will be a nice accompaniment to the brats in this week’s share. Those of our members who elected to receive mushrooms may want to add some thinly sliced ones to this recipe as well....
