This recipe was found in "The CSA Cookbook", by Linda Ly, published in 2015 by Voyageur Press, (Quarto Publishing Group) Minneapolis, MN, 55401. For anyone who is new to kohlrabi, it's a fun way to try it for the first time! Prep time: 20 minutes Bake time: 35-40...
Hello everyone and welcome to Week 2! Did you manage to use everything in last week's share? If you still have some radishes left, I'm including a couple of recipes this week where they could be added. More on that later. I'd like to take a little time to remind...
This cabbage slaw was found on the website Tablespoon.com. Since I have a huge chive plant in my garden, I added some finely chopped chives for additional taste and color. If you have green onions on hand, try those as well. Prep time: 20 minutes Servings: 4...
Found on the website "Cooking Light", the original recipe called for collard greens. However, its creator, Robin Bashinsky, assures us that other greens can be used as well. This is an excellent breakfast taco, and similar recipes suggest adding some black beans for...
