News from the Farmer

News from the Farmer

Picking squash tomorrow? Wait, am I dreaming, or is fall already here? I must ask myself that question ten times a day, but in reality, September is just days away. So the answer is yes, fall is here and my, did time fly! I’m not complaining, it’s my...
Greens and Roasted Beets

Greens and Roasted Beets

Found on the Taste of Home website, this recipe goes together quickly and is a great addition to any meal. Prep time: 15 minutes Cook time: 1 hour Servings: 4 Ingredients: 2 whole fresh Beets Cooking spray 2 tablespoons Cider Vinegar 2 teaspoons Orange Juice...
Moussaka

Moussaka

This Greek dish was shared by Peggy Ayscue on the AllRecipes.com website. Prep time: 45 minutes Cook time: 1 hour Ready In: 1 hour 45 minutes Ingredients: 3 Eggplants, peeled and cut lengthwise into 1/2 inch thick slices salt 1/4 cup Olive Oil 1 Tablespoon Butter 1...
News from the Farmer

News from the Farmer

With things moving at such a brisk pace around the Farm, we won’t be hearing from Cole this week.  We have shared this prayer for the last three years, but feel it is worth repeating, for new friends. Let Us Give Thanks for a Bounty of People by Reverend Max...
News from the Farmer

News from the Farmer

This week I thought it would be appropriate to describe a normal day on the farm. I do appreciate a good night’s rest so sometimes I sleep in a little later than other days. I generally like to be at the farm just after 6 am. Some days are earlier but never...