This delicious recipe was found on the Allrecipes.com web-site. It was shared by a fellow cook who calls herself monkeydoo3. Prep time: 30 minutes Cooking time: 1 hour Servings: 8 Ingredients: 6 large beets, trimmed 1/4 cup extra virgin olive oil salt and ground...
Another colorful smoothie recipe to help introduce our kids to beets, this one was found on the website titled "theforkedspoon.com", created by Jessica Randhawa. Prep time: 5 minutes Servings: 2 Ingredients: 1 1/2 cups Milk of choice (cow/almond/soy/hemp/goat/etc) 1...
Shared by Elaine on her website, Flavour and Savour, this colorful salad offers several variations on the dressing that can be used. Ingredients: 4 cups baby Spinach leaves washed, dried, tough stems removed 2 medium Watermelon Radishes 2 medium Clementine oranges or...
We're arriving at that time of year when a steaming bowl of soup is just what's needed. This recipe for Beet Soup is from Dog Hollow Farm and they shared it in the publication "From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce-Third Edition."...
This recipe was found on the RealSimple.com web-site. It's quick and easy, and a fun and delicious way to serve eggplant. Prep/Cooking time: 25 minutes Servings: 4 Ingredients: 2 small eggplants (1 1/2 pounds total), sliced lengthwise 1/2 inch thick 2 tablespoons...
Yield: Serves 4 Ingredients: 1 cup orzo Salt-about 1/2 teaspoon for boiling water 2 cloves garlic, finely chopped 1 teaspoon olive oil 8 asparagus spears, cut into 1 inch pieces 1 cup packed fresh spinach Juice of 1 large lemon 1/3 cup feta cheese Salt and pepper, to...
Strawberry Kale Spinach Smoothie Yield: 2 smoothies Ingredients: 2 peeled, sliced bananas 1 cup chopped strawberries 1 cup chopped pineapple 1/2 cup Greek yogurt (about 4-5 oz) 1- 1/4 cups spinach 1- 1/4 cups kale 1/2 cup almond milk Directions: Add all ingredients to...
Spinach is high in vitamin A, vitamin C and chlorophyll and is the most widely used dark leafy green in this country. It is popularly used for cooking and raw salads. Toss the fresh leaves in a green salad, or try spritzing a little olive oil over the leaves with...
Ingredients: Dressing 1/4 cup olive oil 1/4 cup canola oil 1 teaspoon lemon zest 3 1/2 Tablespoons fresh lemon juice 2 Tablespoons honey 2 Tablespoons peeled and grated ginger 1 clove garlic 1 teaspoon dijon mustard 1/4 - 1/2 teaspoons salt, to taste Wonton strips 12...
Ingredients: 2 acorn squash, halved and seeded 2 tablespoons butter, softened to room temperature or melted 4 tablespoons brown sugar 1/4 teaspoon salt 1/4 teaspoon pepper 1/2 pound boneless skinless chicken tenders or breast 1/4 cup olive oil 2 tablespoons lime juice...
