Blueberries

Blueberries

In this week’s share we are offering a container of delicious blueberries! Although not locally grown, we thought it would be a great opportunity to share them with you. Our wholesalers had a large supply and we didn’t want them to go to waste. We know...
Dee’s Corner

Dee’s Corner

Hello everyone, We’re entering Week 2 and with the HOT weather at the start of this week, I had no desire to use my oven. Grilling anything just sounded better. I thought the recipe for “Grilled Rosemary Parsnip Fries” was a good candidate,...
Dee’s Corner

Dee’s Corner

Hi everyone and welcome to Week 1 of our CSA program. We’re so happy to welcome back our returning members and excited to greet our new ones. I’m Dee, and each week in this column I’ll be sharing with you some of the ways that I use the items in my...
Crispy Kale Chips

Crispy Kale Chips

This was one of the first recipes we offered our members in our start-up year. It received so many positive comments that we thought we’d offer it again. It’s easy, fun and quick to prepare. Kids enjoy helping with it, and we heard from our members that...
Radishes

Radishes

A welcome addition to our salads of early spring greens, radishes offer us a splash of color and zest.  Although the radish root is 94 percent water and of modest nutritional value, it does provide a small amount of minerals such as potassium, phosphorus, magnesium,...