by Dee Englund | Aug 30, 2016 | CSA Member Updates, Recipes
We are sharing another one of Brenda’s favorite recipes. Her family raves about this one! Just to remind you-Brenda is one of our greenhouse ladies. Enjoy! Ingredients 1 pound Italian sausage 1 pound ground beef or turkey 1 onion, chopped 4 cloves garlic,...
by Dee Englund | Aug 30, 2016 | News from the Farmer, CSA Member Updates
I can’t believe the 1st of September is just around the corner! I enjoyed a day spent at the State Fair on Sunday and had a chance to visit the Horticulture Building, a must visit every time I go. I enjoy marveling at all the wonderful produce that home...
by Dee Englund | Aug 29, 2016 | CSA Member Updates, Recipes
This recipe was found on the Taste of Home website. It goes together quickly and makes a delicious appetizer. Prep time: 10 minutes Cooking time: 10 minutes Servings: 24-30 Ingredients 10 fresh basil leaves or 1/2 teaspoon dried basil 2 cups Roma or plum tomatoes,...
by Dee Englund | Aug 23, 2016 | What's in your share box, CSA Member Updates
A convenient ready-to-go snack that is low in calories, celery is a staple for many of us. One of the most versatile vegetables around, besides its use as a quick snack, celery is used in salads, stir-fries, soups, and stews. Unlike some vegetables, it retains most...
by Dee Englund | Aug 23, 2016 | Recipes, CSA Member Updates
This delicious salsa is shared with us by Brenda, one of our greenhouse ladies. It’s so versatile–besides using it as a dip with chips, try it as a sauce with chicken, pork or fish. Or try it on top of your morning omelet with pinto beans. Ingredients:...
