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Tomatoes

Southwestern Corn and Roast Beef Wraps

Southwestern Corn and Roast Beef Wraps

This recipe is from the Midwest Living website. Prep time: 20 minutes Cook time: 10-15 minutes Ready in: 35 minutes Servings: 6 Ingredients: 2 ears Sweet corn, husks and silk removed 1 teaspoon Olive Oil 3/4 cup Jalapeno-flavor Cream Cheese spread Six 9-10 inch flour...

The Best Kale Salad

The Best Kale Salad

This recipe was found on the Allrecipes.com website. It was shared by Alli Shircliff, who makes it often for her friends, as it's a perennial favorite! Prep time: 20 minutes Ready in: 30 minutes Ingredients: 1 bunch Kale, ribs discarded and leaves cut into thin strips...

Calabacitas

Calabacitas

The word "calabacitas" is Spanish for "little squash", but it has come to refer to a dish made with summer squash, chili peppers and corn, often topped with crumbled or grated cheese. This recipe was found on the blog "MJ's Kitchen". She shares classic recipes...

Tequila Braised Corn Salsa

Tequila Braised Corn Salsa

This recipe was found in the publication, "From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce-Third Edition".  The Madison Area Community Supported Agriculture Coalition has shared a multitude of their recipes in this book, published by Jones...

Jane’s Tomato and Basil Appetizer

We are delighted to share with you this recipe given to us by Jane Pahl. She says it's delicious, and look how easy it is to prepare! Prep time: 20 minutes Cook time: 25-30 minutes Servings: 4 Ingredients: 4-5 Tomatoes 2 cloves Garlic, minced (or garlic powder, to...

Beet and Cabbage Borscht

Beet and Cabbage Borscht

Ingredients: 3 tablespoons olive oil 3/4 pound russet potatoes, chopped 2 1/2 cups chopped green cabbage 1 large onion, chopped 8 cups or more canned vegetable broth 6 beets, peeled and chopped 1 cup drained chopped tomatoes 1 tablespoon lemon juice low fat sour cream...

Acorn Squash with White Beans and Sage

Acorn Squash with White Beans and Sage

Prep time: 20 minutes Cook time: 15 minutes Servings: 4 Ingredients: 1 Tablespoon olive oil 1 onion 1 medium carrot 2 cloves garlic 1 can white kidney beans (cannellini) 3/4 cup vegetable broth 1/4 teaspoon salt 1/4 teaspoon coarsely ground black pepper 3 teaspoons...

Salsa Verde Chicken Enchiladas

Salsa Verde Chicken Enchiladas

By now we're all familiar with using tomatillos to make salsa verde.  After making your own homemade salsa verde, try using it in a main dish. The following chicken enchilada recipe is an easy start. We found this delicious recipe on Pinterest.  Isabel gets the credit...