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Share In the Harvest Newsletter Archives

See past CSA information: box contents, recipes, events and more.

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Pick Up Locations

Remember if you are unable to pick up your share box, please have someone pick it up for you. All share boxes not picked up will be donated. There will be a sign off list at each drop off location, and either you or your designated person will be asked to sign off on that week’s share box list.

Pahl’s Market:  1pm – 8pm
Von Hanson’s Meats:  1pm – 7pm
Great Harvest Bread:  1pm – 5pm
Holiday Station Store:  1pm – 8pm

Week 15 Notes

Acorn squash is coming your way this week!  When baked, this gift from the field has a mild buttery flavor that pairs well with a wide variety of seasonings, both savory and sweet.  It can also be broiled, roasted, steamed, sautéed, pureed or microwaved. Use a sturdy, sharp knife for cutting the squash in half or piercing the skin to bake whole.  Did you know that after cooking, the skin of the Acorn squash is edible?  The flesh separates from the skin easily after cooking though, if you prefer not to eat the skin.  Also, like pumpkins, you can roast the seeds of an Acorn squash for a tasty little snack!  You can never go wrong with a stuffed Acorn squash either - give this taste explosion a try, Acorn Squash Stuffed with Apples & Raisins.  Winter squash is an excellent source of vitamins A & C, fiber, magnesium, niacin, folate, iron, and potassium. We are planning a fun-filled weekend to wrap up the season, following the last share box distribution.  The Apple Pick and the Pumpkin Pick will both be the weekend of October 15th & 16th.  We have a few details left to work out around the pumpkin pick and will be sure to send a communication when the plans are finalized, but save the date!  The details of the Apple Pick are further down in this newsletter. Enjoy week 15!

What’s In Your Share Box This Week. 

Leeks

Leeks

Spaghetti Squash

Spaghetti Squash

Honeycrisp Apples

Honeycrisp Apples

Honey

Honey

Butternut Squash

Butternut Squash

Jalapeno Peppers

Jalapeno Peppers

CSA Recipes Using Produce From This Week’s Share Box. 

Spaghetti Squash Fritters

Spaghetti Squash Fritters

The creator of this recipe is Vered DeLeeuw, who shares many recipes featuring low-carb and gluten-free ...
Baked Chile Rellenos

Baked Chile Rellenos

The creator of this simple authentic Mexican dish is Isabel, who blogs on her site, "Isabel Eats". As a first ...
Fiesta Corn

Fiesta Corn

Shared by one of our CSA members, Darleen Harens, this recipe was found on the Taste of Home website. Thanks ...
Chilled Cucumber Soup

Chilled Cucumber Soup

Found on the "Real Simple" website, this recipe shared by Sara Quessenberry is a light and refreshing lunch on a ...
Sweet Corn Salsa

Sweet Corn Salsa

Harini shares this yummy corn salsa on the website "Cook Click 'N Devour". Either red or white onions can be used. ...
Kohlrabi and Corn Salad

Kohlrabi and Corn Salad

Rachel Hanawalt is the author of this recipe, found on the website "One Green Planet". Rachel includes this one ...

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